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SALIMA
27.2. - 2.3. 2018

International Food Fair

Záhorácka štipľavá klobása

 

PROFILE OF EXHIBITS
Product: Záhorácka štipľavá klobása
Location: Hall A2,  No. st. 001
Producer: Berto sk, s.r.o.
Exhibitor:

Berto sk, s.r.o.


Brief characteristics of the exhibit

Durable heat-treated product. Sausages are smoked on beechwood. They are then gently dried to maintain a mature and full flavor. They are available in addition to pound also in practical 200 g packs.

Photo


Concurrently with

SALIMA TECHNOLOGY
20.-23.4. 2020


VINEX
20.-23.4. 2020


MBK
20.-23.4. 2020


G+H
20.-23.4. 2020


EmbaxPrint
20.-23.4. 2020

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